Bartenders compete at BAR-B-Que Battle at Born and Raised

Bartenders compete at BAR-B-Que Battle at Born and Raised

The Cosmopolitan of Las Vegas is calling it an “urban market,” although it sounds a lot like a high-end food court. Either way, Block 16 Urban Eatery & Bar will bring six dining concepts from across the country together this fall. The collection on the second floor of the resort’s Boulevard Tower will feature Lardo and Pok Pok Wing from Portland, New Orleans’ District: Donuts. Sliders. Brew, a local outpost of New York’s Ghost Donkey tequila and mezcal bar, Hattie B’s Hot Chicken from Nashville and the locally conceived Tekka Bar: Handroll & Sake.

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